March is Nutrition Month, and there is no better time to recognize the critical role Nutrition and Food Services teams play in patient care. 

In today’s economic environment, value is about more than price alone. It is about stability, expertise, and the right support around you. 

With 30 years of group purchasing leadership from HealthPRO Canada and 50 years of category expertise through CPS, our Nutrition and Food Services Program is built on deep experience and long-standing supplier relationships that help Members navigate market volatility with confidence. 

Here is what the program delivers: 

• Comprehensive Contract Coverage: Extensive breadth of contract line items providing access to thousands of products across all food categories, equipment, and supplies to meet your diverse operational needs. 

• Stability & Predictability: Longer-term national contracts designed to support pricing stability and supplier investment. 

• Experienced Guidance: Dedicated Member Success support plus specialized clinical expertise from our Nutrition team. 

• Actionable Reporting & Insights: Savings Opportunity Reports and spend analytics to help identify efficiencies and support informed decisions. 

• Operational Tools: Menu planning support, educational resources, and access to 6,000+ customizable recipes tailored to your patient population. 

• Professional Development & Ongoing Support: Resources designed to strengthen teams and enhance service delivery. 

• Transparent, Member-Governed Contracting: Fair, open RFx processes that ensure compliance, confidence, and supply continuity.  

In a time when margins are tight and complexity is high, our focus is helping you reduce administrative burden, strengthen supply chain resilience, and support quality patient care. 

To learn more about how the Revitalized Nutrition and Food Services Program can support your organization, contact Catherine Chong, Registered Dietitian and Clinical Advisor, at nutrition@healthprocanada.com, or connect with your Member Success representative.